how to season food

Make sure you have a clear head, and haven’t just awakened from an afternoon nap.

For instance, today I started to boil some water, and I reached over to add some salt to the water, except that wasn’t the salt I was holding, and I had just added a rich helping of Dawn dish detergent to the water.

Fortunately, I hadn’t added the noodles yet. Which is good, because Dawn just doesn’t complement pasta.

-JM