Saucy Stir-fry with Awesome Sauce

So both the College Cooks thoroughly enjoy stir-fry and are jealous of the way the other spices up their meals.

There came a brilliant moment where we looked at each other and said, “Ridiculous!”

We discovered our cooking powers were much more powerful when combined into one giant pot of stir-fry and a sort of almost agreed upon standard recipe. Alright, so it changes a little bit every time we make it, but variety is the spice of life right? WRONG! Spice is the spice of life! And does this dish ever have some of that. It’s an awesome blend of spicy and sweet, and the sauce is made separate so you can use it on and in other meals.

Basically you should use your cooking powers for good and make this pita stuffed stir-fry of heavenly awesomeness.

Ingredients

Saucy Stir-fry

• 1-2 chicken breasts
• veggies, either frozen or fresh
• soy or teriyaki or sesame seed sauce (or all three!)
• hot sauce
• fresh onion
• garlic
• garlic powder
• salt
• black pepper
• crushed red pepper
• garlic salt
• rice

Awesome Sauce

• 1/2 cup peanut butter
• 1/2 cup soy sauce
• 1/2 cup sugar
• lime juice
• hot sauce
• 2 cloves minced garlic

Directions

1. dice up the chicken and season it with salt, black pepper, garlic powder, and crushed red pepper.
2. Cook up chicken in a skillet on medium-high.
3. Add chopped onion and minced garlic to the skillet with chicken.